UDYAM-KL-08-0006739
Quality & Testing

Coconut Oil Quality & Laboratory Test Results

Quality assessment of coconut oil through chemical, contaminant, pesticide and fatty-acid profile testing.

Laboratory-tested coconut oil

The test report records the analysis of a coconut oil sample against the applicable limits listed under the Food Safety and Standards Regulations, 2011 (FSSR-2011). The report’s remarks state that the sample meets the requirements for the parameters tested.

Sample tested Coconut Oil
Report date 14 October 2026
Testing completed 12 October 2026
Color 2.5

Lovibond Colour Scale.

Odour Natural

No Bleaching or deordorizing

Argemone Oil

Absent

01

Chemical Parameters

Key chemical quality indicators of coconut oil.

No. Test parameter Test protocol Unit Test result FSSR-2011 limit
1Refractive Index @ 40°CFSSAI 02.003 : 2021—1.448731.4480 – 1.4500
2Saponification ValueFSSAI 02.007 : 2021mg KOH/g283.30Min. 250.0
3Iodine ValueFSSAI 02.010 : 2021—8.537.5 – 10.0
4Polenske ValueFSSAI 02.011 : 2021—15.08Min. 13.0
5Unsaponifiable MatterFSSAI 02.008 : 2021g/100g0.34Max. 1.0
6Acid ValueFSSAI 02.009 : 2021mg KOH/g0.92Max. 6.0
7Peroxide ValueFSSAI 02.042 : 2021meq of O₂/kgBLQ (LOQ-0.2)Max. 10.0
8Argemone OilFSSAI 02.032 : 2021—AbsentAbsent
9Presence of Mineral OilFSSAI 02.029 : 2021—AbsentAbsent
02

Mycotoxin Analysis

Reported aflatoxin screening results.

No. Test parameter Test protocol Unit Test result FSSR-2011 limit
1Aflatoxin B1FSSAI 07.011 : 2020µg/kgBLQ (LOQ-0.5)Max. 10.0
2Aflatoxin B2FSSAI 07.011 : 2020µg/kgBLQ (LOQ-0.5)—
3Aflatoxin G1FSSAI 07.011 : 2020µg/kgBLQ (LOQ-0.5)—
4Aflatoxin G2FSSAI 07.011 : 2020µg/kgBLQ (LOQ-0.5)—
5Total AflatoxinFSSAI 07.011 : 2020µg/kgBLQ (LOQ-0.5)Max. 15.0
03

Heavy Metal Analysis

Reported results for the tested metals and contaminants.

No. Test parameter Test protocol Unit Test result FSSR-2011 limit
6Arsenic (As)AOAC 22nd Edition 2013.06 : 2023mg/kgBLQ (LOQ-0.06)Max. 0.10
7Cadmium (Cd)AOAC 22nd Edition 2013.06 : 2023mg/kgBLQ (LOQ-0.05)Max. 1.5
8Mercury (Hg)AOAC 22nd Edition 2013.06 : 2023mg/kgBLQ (LOQ-0.10)Max. 1.0
9Lead (Pb)AOAC 22nd Edition 2013.06 : 2023mg/kgBLQ (LOQ-0.05)Max. 0.10
10Copper (Cu)EGL/AROR/INS/SOP/HM01mg/kgBLQ (LOQ-0.25)Max. 30.0
11Tin (Sn)EGL/AROR/INS/SOP/HM01mg/kgBLQ (LOQ-2.5)Max. 250.0
12Methyl MercuryEGL/AROR/INS/SOP/HM04mg/kgBLQ (LOQ-0.01)Max. 0.25
04

Antioxidant Screening

Reported results for the tested antioxidant additives.

No. Test parameter Test protocol Unit Test result FSSR-2011 limit
13BHAEGL/AROR/INS/SOP/LC02mg/kgBLQ (LOQ-3.0)Max. 200
14BHTEGL/AROR/INS/SOP/LC02mg/kgBLQ (LOQ-3.0)Max. 200
15TBHQEGL/AROR/INS/SOP/LC02mg/kgBLQ (LOQ-3.0)Max. 200
16Propyl GallateEGL/AROR/INS/SOP/LC02mg/kgBLQ (LOQ-3.0)Max. 200
05

Pesticide Residue Analysis

Reported pesticide screening results.

No. Test parameter Test protocol Unit Test result FSSR-2011 limit
17PhenothiateEGL/AROR/INS/SOP/P001mg/kgBLQ (LOQ-0.01)Max. 0.01
18TrichlorfonEGL/AROR/INS/SOP/P001mg/kgBLQ (LOQ-0.01)Max. 0.05
06

Fatty Acid Profile

Detailed fatty-acid composition reported in g/100g.

No. Fatty acid parameter Classification Unit Test result Reference limit
19C6:0 – Methyl hexanoateSaturated fatty acidg/100g0.53Not Detected – 1.0
20C8:0 – Methyl octanoateSaturated fatty acidg/100g7.414.0 – 10.0
21C10:0 – Methyl decanoateSaturated fatty acidg/100g5.215.0 – 10.0
22C12:0 – Methyl laurateSaturated fatty acidg/100g46.2244.0 – 53.2
23C14:0 – Methyl myristateSaturated fatty acidg/100g20.7113.0 – 21.9
24C16:0 – Methyl palmitateSaturated fatty acidg/100g8.927.5 – 11.0
25C16:1 – Methyl palmitoleateMonounsaturated fatty acidg/100gNot DetectedNot Detected
26C17:0 – Methyl heptadecanoateSaturated fatty acidg/100gNot DetectedNot Detected
27C17:1 – Methyl cis-10-heptadecenoateMonounsaturated fatty acidg/100gNot DetectedNot Detected
28C18:0 – Methyl stearateSaturated fatty acidg/100g2.821.0 – 4.9
29C18:1 – Methyl cis-9-oleateMonounsaturated fatty acidg/100g6.545.0 – 10.0
30C18:1 – Methyl trans-9-elaidateTrans fatty acidg/100gNot Detected—
31C18:2 – Methyl linoleatePolyunsaturated fatty acidg/100g1.541.0 – 2.5
32C18:3 – Methyl linolenatePolyunsaturated fatty acidg/100gNot DetectedNot Detected – 0.2
34C20:0 – Methyl arachidateSaturated fatty acidg/100gBLQ (LOQ-0.10)Not Detected – 0.2
35C20:1 – Methyl cis-11-eicosenoateMonounsaturated fatty acidg/100gNot DetectedNot Detected
36C20:2 – Methyl cis-11,14-eicosadienoatePolyunsaturated fatty acidg/100gNot DetectedNot Detected
37C22:0 – Methyl behenateSaturated fatty acidg/100gNot DetectedNot Detected
38C22:1 – Methyl erucateMonounsaturated fatty acidg/100gNot DetectedNot Detected
39C22:2 – Methyl cis-13,16-docosadienoatePolyunsaturated fatty acidg/100gNot DetectedNot Detected
40C24:0 – Methyl lignocerateSaturated fatty acidg/100gNot DetectedNot Detected
41C24:1 – Methyl nervonateMonounsaturated fatty acidg/100gNot DetectedNot Detected

Understanding the test results

  • BLQ: Below Limit of Quantification. The reported result is below the stated LOQ value.
  • Not Detected: The parameter was reported as not detected by the test method.
  • Absent: The report records the tested parameter as absent.
  • Reference limits: Limits are reproduced from the supplied report. A dash indicates that no limit was stated in that particular row.

Our commitment to quality

We believe in transparent quality practices and testing. These results provide a documented view of the tested coconut oil sample and its reported parameters.

Important: The source report states that results relate only to the sample tested in its received condition and should not be extrapolated to other products or samples. The report records that the tested sample meets the stated FSSR-2011 requirements for the parameters tested. These results should not be interpreted as a guarantee that every production batch has identical test results.
*Minor Variations can occur as we do not use any chemical stabilzation and every batch of coconuts procured might have different characteristics.

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